VIVID DINING

Cue the lights, and the cocktails… Vivid Sydney is in town from 24 May to 15 June!

Located in the midst of all the action, stop by for creative cocktails and Italian eats at Salt Meats Cheese Circular Quay with the option to dine on our a la carte menu or opt for our Set Menu comprising of 2 courses for $45pp or 3 courses for $59pp! Be sure to try our Crema Catalana (only available on the set menu) for your exclusive private light show experience!

*Vivid Set menu is only available at SMC Circular Quay from 5pm on 24 May to 15 June. Please also note that our All You Can Eat Promo on Mondays and our Cheese Wheel on Wednesdays will not be available throughout the vivid period.

VIVID COCKTAIL & COOKING CLASSES

Craving a creative escape? Our Vivid Cocktail Class and Pasta Cooking Class are just the ticket! Shake, stir, and twirl your way through these must-do, hands-on creative experiences.

Sunday 26 May @ 2pm - The Art of Mixology Vivid Cocktail Class 

Dabble in the art of mixology this Vivid in this hands on Cocktail Masterclass. Hone your cocktail craft and skills as our experienced mixologists help you perfect a repertoire of 2 Vivid-inspired cocktails.

Sunday 26 May & Sunday 2 June @ 2pm - The Art of Mixology Vivid Cocktail Class 

We have put a colourful twist on our signature class. Learn how to create Fettuccine from scratch, 3-ways, infused with beetroot, turmeric and spinach. Plus, learn how to pipe and decorate sweet ricotta cannolis, VIVID style

Sunday 2 June @ 2pm - The Pasta Masta (regular pasta class)